GASTRONOMY
CONQUERING YOUR PALATE
Indonesian cultural diversity is equally reflected in its cuisine. Rich in flavors, colors and shapes, Indonesian food is an explosion of satisfaction for the palate.
Indonesian cuisine is a true reflection of the great variety of people who live on the 6000 islands that make up the country, its cuisine being a result of the great plurality of its culture.
Do you know which typical foods are not to be missed?
One of the most typical, common and cheapest dishes in Indonesia. Nasi campur is a rice-based recipe that is accompanied by pieces of meat.
NASI CAMPUR
One of the strangest salads we've ever seen: gado gado is usually prepared with bean sprouts, green beans, tofu, cabbage, eggs and potatoes,
GADO GADO
This is a fried rice dish usually with chicken, vegetables and soy sauce
NASI GORENG
Sate are meat skewers that are grilled and covered with a delicious peanut sauce. They are usually served with ketupat
SATE
The best restaurants
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Do you want to learn how to cook some of the typical Indonesian dishes?
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